Calling for Submissions! Kombucha Flavor Preference Study
Congratulations to the winners of KombuchaKon 2022’s Best in Show:
- Best Non-Alcoholic Kombucha: Fermensch Kombucha, Root Beer
- Best Hard Kombucha: Local Roots, Safari Ride
- Best Jun: Meli Brew, Passionfruit
- Most Innovative: Kaldi Kombucha, Typica
- Best Packaging: Strainge Beast, Watermelon, Sea Salt, Lime & Mint
View the winners of Kombucha Kup 2022 here.
Thanks to all the participants!
Join us April 17-20, 2023 at The Westin Long Beach for our 9th Annual Conference & Expo – Seeds of Change with a NEW! Hands-On Day April 17th.
KombuchaKon Registration
Your KombuchaKon conference ticket admits you to our two-day event which includes speaker sessions, networking opportunities, a trade show, a chance to win a host of spectacular prizes, and more!
Once you purchase your KombuchaKon conference ticket, you may want to purchase additional tickets to special à la carte events and items such as Kombucha Kup, Hands-On Day, Dance Party or Brewery Tour. Keep in mind that you must first purchase your conference ticket to gain access to the à la carte items and events.
Who Should Attend KombuchaKon 2023?
If you’re a commercial Kombucha brewer or thinking of starting your own Kombucha business, KombuchaKon is for you! We also welcome businesses in affiliate industries, such as Kombucha ingredient and equipment suppliers, consultants, and distributors, among others.
Why Attend KombuchaKon 2023?
KombuchaKon is the only conference targeted to the Kombucha industry. Plain and simple, attending KKon will benefit your business. How?
Relationships. Making connections in our industry is invaluable because of the unique challenges we face. We may all be competing with each other in business, but at the end of the day, we all benefit when our industry builds a strong culture.
Sales. Get your lucky break while meeting a big distributor of your product, sell your tea to a leading Kombucha brand, or meet a brand that is looking for your co-packing services. There are lots of opportunities to generate revenue from the connections you make.
Education. Each year, we add new, relevant topics to the lineup while revisiting popular topics with new information. We strive to help you achieve your goal of becoming a better brewer and entrepreneur.
Feedback. Show off your goods and gain valuable insight into how to make your brand even better.
Fun! The best part is that we make it fun. Our industry is full of lively characters and we do our best to make this a unique experience. See you at the dance party!
STANDARD PRICING
We have updated our tier levels – please click here to determine your correct tier level.
| Member Tier | Price | Additional Attendee Cost |
|---|---|---|
| BIP/T1 | $495 | $247.50 for any additional attendees with in same group |
| T2/T3 | $595 | $297.50 for any additional attendees with in same group |
| T4/T5/Affiliate | $795 | $397.50 for any additional attendees with in same group |
| T6/T7 | $995 | $497.50 for any additional attendees with in same group |
| Non Member | $1295 |
Add-Ons
Full Schedule Coming Soon!
Coming Soon!
CONFERENCE CHECK-IN:
- Tuesday, 8:00am – 8:00pm (PST)
Check in for Hands On Day Workshops (separate ticket) & to enjoy the tradeshow; Opening Night Reception in tradeshow starts at 6pm PST, join us for small bites and kombucha cocktails
- Wednesday, 8:00 am – 5:00pm (PST)
Check in at the Centennial Ballroom Foyer.
- Thursday, 9:00am – 5:00pm (PST)
Check in at the Centennial Ballroom Foyer.
SCHEDULE
Conference sessions start at 9am on Wednesday April 19th in the Centennial Ballroom, please check back for the agenda. It will be updated when the schedule has been set.
TRADESHOW
Tradeshow has an extra day added during the Hands On Day Workshops – come early to meet vendors, discuss equipment needs and ease into the event.
NETWORKING !
Strengthen your bonds by networking with your peers.
- Welcome reception
- Networking social & live music – come dressed in your best ’80’s Big Hair’ theme! (ticket required)
- Closing night reception
- Brewery tour (tickets required)
TO BE EARLY IS TO BE ON TIME
Each day, we encourage you to arrive a few minutes early to make sure you can log in effectively and get in the headspace for the day ahead..
ADDITIONAL QUESTIONS? Connect with us at Registration during the conference or by email in advance: info@kombuchabrewers.org.
EARLY BIRD REGISTRATION ENDS JAN 31
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